The bounty that he brings home provides us with wild healthy meat for a year or so. I like to make sausage out of the deer. Yummy! I like that he hunts. I keep the tenderloin and a few roasts in tact to make other dishes, but most of it is ground and turned into sausage at my leisure. It's a good feeling to have one's freezer full of a delicious healthy alternative to store bought feed lot hormone raging beef. I have noticed, in my neck of the woods, better beef choices at the stores.
|Pie Crust Recipe|
|Mixing the dough|
|Rolling out crust|
|I used three small pie shells|
|Ingredients: I used dehydrated bell peppers and homemade mozzarella from powdered milk|
|Add ingredients to pie shells|
|Three X for me|