Homemade Granola

 

Homemade Granola 

Ingredients:

7 C Rolled Oats

2/3 C Chopped Nuts

1 C Melted Butter

1 C Honey

2 Tsp Vanilla

1 Tsp Cinnamon

1/2 Tsp Salt

Pre-heat oven to 350*. In a large bowl, combine oats and nuts. Set aside. In a saucepan, melt butter and mix in the rest of the ingredients. Pour mixture over oats and nuts. Mix well. Divide the mixture between two large jelly roll pans. Bake for 30-35 minutes stirring every 10 minutes. Cool completely. Store in an airtight container for up to 10 days.