Ingredients:
1/2-pound homemade chicken sausage $.70
4 Cups Milk $.85
1/4 C Flour
Fat from sausage
Salt, pepper
Bread (Homemade 10 slices) $3.00
Notes:
Toast and gravy - 10 servings - .45 per meal
2 pieces of toast and 3/4 cup of gravy
Could easily add an egg or two and still stay within $1 per meal.
Prices may vary
Shabbat Shalom,
Mrs. Smith
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