Apple Pie Bars

These Apple Pie Bars are irresistible. They make a great breakfast or snack. Serve warm with ice cream for a delicious, but simple desert. You won't be disappointed!

Apple Pie Breakfast Bars

Ingredients: Topping and Crust

2 3/4 C Old Fashioned Oats

1 1/4 C All-Purpose flour

3/4 C Brown Sugar

1/2 C Sugar

1 Tsp Cinnamon

1 Tsp Salt

2 Sticks Cold Butter, cut into small pieces

In a large bowl, mix all ingredients together until butter is incorporated and the mixture resembles a crumb topping. Set two cups aside for the crumb topping. Press the rest of the crumb mixture into a 9x13 pan. Bake in a 350-degree preheated oven for about 10 minutes. Set aside to cool. 

Ingredients: Apple Pie Filling

4 Apples, peeled, cored, sliced thin and quartered.

1/4 C All-Purpose Flour

1/4 C Sugar

1 Tsp Allspice

1/4 C Maple Syrup (Pancake syrup can be used in a pinch)

Mix filling ingredients until well combined. Spead evenly onto the pre-baked crust.  Sprinkle reserved topping on top of the apples. Bake in the 350-degree oven until the apples are tender. 25-30 minutes. Let cool 1 hour before cutting into bars. Store in a covered dish. 

Enjoy!

Mrs. Smith