I cooked this before we left with the hopes of posting while I was gone. Yea, right...
I'm sharing this with you now. I hope you enjoy it...
I love how the first ray of sun light in the morning captured my raw ingredients. |
Ingredients |
It doesn't take a lot of oil in a well seasoned pan. Heat your oil of choice on medium heat. |
Cook on medium-low with the lid on flipping occasionally until desired crispness. |
I had some leftover church rolls in the freezer. I put a damp napkin on them and put them in the microwave to revive them. |
Served the rolls with Fuji Apple Preserves and butter. It was the perfect compliment to the smoked Spam and potatoes. |
I'm hungry now... |
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